Yunnan Street Potato

Many say, "If you haven't tasted Yunnan street potato, you haven't truly visited Banzha." This humble street food favorite has captured the hearts of many in Bergen and beyond. Served with a fermented tofu and chili sauce, and tossed with five-spice chili powder and herbs to enhance its aromatic flavors, it's a dish you can enjoy on its own or alongside other menu favorites.